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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[null,null,"경기외국어고등학교",{"$nulls":10},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"10월 26일(월)","10월 27일(화)","10월 28일(수)",null,"10월 29일(목)","10월 30일(금)","10월 31일(토)","11월 1일(일)"]
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[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산","국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"배추-국내산/국내산"," 배추-국내산/국내산","배추-국내산/국내산",null," /국내산","배추-국내산/국내산","배추-국내산/국내산"," /국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(한우)/"," / "," /사골엑기스-호주산",null," / "," / "," / ","국내산(한우)/"]
[null,null,"돼지고기/가공품",{"$nulls":4}," /베이컨-수입산","국내산/"," /스팸(돼지고기-수입산)",null," / ","국내산/"," / "," / "]
[null,null,"닭고기/가공품",{"$nulls":4}," / "," / "," / ",null,"국내산/"," / "," / "," / "]
[null,null,"오리고기/가공품",{"$nulls":4}," / "," / "," / ",null," / "," / "," / "," / "]
[null,null,"비고",{"$nulls":4},"꽁치-대만산",{"$nulls":6},"피자춘권(돈육햄-국내산)"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",729.94,null,729.94,-23.3,586.4,539.8,530.9,null,475.5,{"v":666,"d":"666.0"},{"v":1139.2,"d":"1,139.2"},681.5]
[null,null,"탄수화물(g)",{"$nulls":3},44.5,62.1,50.3,74.8,null,{"v":46,"d":"46.0"},74.2,147.5,83.2]
[null,null,"단백질(g)",16.42,null,16.42,21.8,31.7,29.5,17.7,null,38.1,33.3,56.4,40.2]
[null,null,"지방(g)",{"$nulls":3},33.7,24.3,22.9,16.2,null,14.5,25.6,35.4,16.7]
[null,null,"비타민A(R.E)",174.39,null,246.08,{"v":267,"d":"267.0"},145.1,238.7,226.5,null,269.1,455.8,224.1,508.9]
[null,null,"티아민(mg)",{"v":0.3,"d":"0.30"},null,0.37,0.7,0.7,0.9,0.3,null,0.5,0.9,0.7,0.7]
[null,null,"리보플라빈(mg)",0.38,null,0.46,0.7,0.7,0.7,0.5,null,0.6,0.9,0.8,0.9]
[null,null,"비타민C(mg)",25.81,null,34.19,45.2,66.5,42.6,56.2,null,36.1,24.8,47.7,80.9]
[null,null,"칼슘(mg)",247.09,null,299.96,290.2,296.7,364.8,190.8,null,371.8,226.9,872.4,375.1]
[null,null,"철분(mg)",3.89,null,5.23,4.7,5.4,5.2,2.6,null,3.6,6.5,7.8,10.6]
["\n",null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~70%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다.\n* 알레르기 정보\n - ①난류 ②우유 ③메밀 ④땅콩 ⑤대두 ⑥밀 ⑦고등어 ⑧게 ⑨새우 ⑩돼지고기 ⑪복숭아 ⑫토마토 ⑬아황산염 ⑭호두 ⑮닭고기 ⑯소고기 ⑰오징어  ⑱전복 ⑲홍합                                                                                                                                                                                                         * 위 상단의 메뉴표 및 원산지는 식재수급상황에 따라 변경될 수 있습니다.                                                                                                   * 제시된 주말 영양량은 식수 미정으로 인하여 일치하지 않으므로 참고하여 주시길 바랍니다."]

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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[null,null,"경기외국어고등학교",{"$nulls":10},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"10월 26일(월)","10월 27일(화)","10월 28일(수)",null,"10월 29일(목)","10월 30일(금)","10월 31일(토)","11월 1일(일)"]
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[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산","국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"배추-국내산/국내산","배추-국내산/국내산","배추-국내산/국내산",null,"배추-국내산/국내산","배추-국내산/국내산","배추-국내산/국내산","배추-국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(한우)/"," / "," / ",null,"국내산(한우)/"," / "," / "," / "]
[null,null,"돼지고기/가공품",{"$nulls":4}," / "," / "," / ",null," / "," / "," / "," /스팸(돼지-수입,국산),돈까스(돼지,닭-국내산)"]
[null,null,"닭고기/가공품",{"$nulls":4}," / ","국내산/"," / ",null," / "," / "," / "," / "]
[null,null,"오리고기/가공품",{"$nulls":4}," / "," / "," / ",null," / "," / "," / "," / "]
[null,null,"비고",{"$nulls":5},"스모크햄(돼지-국내산)","탕수육(돼지-국내산)",null,null,"포크소시지(돼지-국내산)","순대(돼지-국내산)","부대햄(돼지-국내산),후랑크햄(닭,돼지-국내산)"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",729.94,null,729.94,4.8,652.2,813.5,743.2,null,{"v":737,"d":"737.0"},878.7,{"v":1165.8,"d":"1,165.8"},{"v":1508.8,"d":"1,508.8"}]
[null,null,"탄수화물(g)",{"$nulls":3},57.5,103.9,146.1,119.7,null,81.2,100.7,107.2,179.2]
[null,null,"단백질(g)",16.42,null,16.42,19.3,{"v":37,"d":"37.0"},29.1,34.1,null,46.4,{"v":38,"d":"38.0"},30.7,59.6]
[null,null,"지방(g)",{"$nulls":3},23.3,11.4,15.8,13.8,null,23.8,34.3,19.7,56.9]
[null,null,"비타민A(R.E)",174.39,null,246.08,{"v":390,"d":"390.0"},331.5,238.7,494.7,null,342.5,542.4,289.9,{"v":98,"d":"98.0"}]
[null,null,"티아민(mg)",{"v":0.3,"d":"0.30"},null,0.37,3.6,15.4,0.5,0.7,null,0.5,0.8,0.2,1.3]
[null,null,"리보플라빈(mg)",0.38,null,0.46,0.6,0.6,0.7,0.5,null,0.8,0.5,0.3,0.6]
[null,null,"비타민C(mg)",25.81,null,34.19,64.2,48.3,56.5,63.1,null,68.3,84.6,56.8,{"v":39,"d":"39.0"}]
[null,null,"칼슘(mg)",247.09,null,299.96,450.8,287.1,262.4,333.6,null,234.2,{"v":1136.7,"d":"1,136.7"},297.3,241.5]
[null,null,"철분(mg)",3.89,null,5.23,7.8,11.1,5.3,5.9,null,10.9,5.6,8.2,6.9]
["* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~70%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다.\n* 알레르기 정보\n - ①난류, ②우유, ③메밀, ④땅콩, ⑤대두, ⑥밀, ⑦고등어, ⑧게, ⑨새우, ⑩돼지고기, ⑪복숭아, ⑫토마토, ⑬아황산염, \n  ⑭호두, ⑮닭고기, ⑯소고기, ⑰오징어, ⑱전복, ⑲홍합                                                                                                * 위 상단의 메뉴표 및 원산지는 식재수급상황에 따라 변경될 수 있습니다.                                                                                                   * 제시된 주말 영양량은 식수 미정으로 인하여 일치하지 않으므로 참고하여 주시길 바랍니다."]

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[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[null,null,"경기외국어고등학교",{"$nulls":10},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"10월 26일(월)","10월 27일(화)","10월 28일(수)",null,"10월 29일(목)","10월 30일(금)","10월 31일(토)","11월 1일(일)"]
[{"$nulls":7},"ㆍ오징어새싹비빔밥⑤⑥⑬⑰\nㆍ미소시루⑤⑥⑬\nㆍ메밀전병①③⑤⑥⑨⑩⑬\nㆍ치즈콘버터볶음②⑤⑥⑩⑬\nㆍ닭다리치킨②⑤⑥⑬⑮\nㆍ포기김치⑨⑬\nㆍ찹쌀죽\nㆍ식빵&딸기쨈&버터①②⑤⑥⑬\nㆍ머스타드소스①⑤⑬\nㆍ키위\nㆍ포도주스⑤⑬\nㆍ쵸코첵스⑥\nㆍ플레인요거트②","ㆍ기장밥\nㆍ계란파국①⑬\nㆍ매운소고기찜⑤⑥⑬⑯\nㆍ취나물무침⑤⑥\nㆍ양상추샐러드\nㆍ깐쇼새우①⑤⑥⑨⑫\nㆍ포기김치⑨⑬\nㆍ찹쌀죽\nㆍ글레이즈두부도너츠①②⑤⑥⑬\nㆍ사우전드레싱①②⑤⑥⑬\nㆍ크림소스①②⑤⑬\nㆍ바나나\nㆍ요거트젤리\nㆍ보리차","ㆍ차조밥\nㆍ유부된장국⑤⑥⑬\nㆍ돼지훈제양념볶음⑤⑥⑩⑬\nㆍ쫄면야채무침⑤⑥⑬\nㆍ비름나물무침⑤⑥\nㆍ파스타샐러드①②⑤⑥⑬\nㆍ포기김치⑨⑬\nㆍ찹쌀죽\nㆍ식빵&딸기쨈&버터①②⑤⑥⑬\nㆍ방울토마토⑫\nㆍ게토레이\nㆍ콘푸로스트⑤⑥⑬\nㆍ플레인요거트②",null,"ㆍ수수밥\nㆍ물만두국①⑤⑥⑩⑬⑯\nㆍ대구살콩나물찜⑤⑥⑬\nㆍ얼갈이나물⑬\nㆍ양배추샐러드\nㆍ코든블루①⑤⑥⑩⑬\nㆍ깍두기⑨⑬\nㆍ찹쌀죽\nㆍ딸기요거트드레싱①②⑥\nㆍ요구르트②\nㆍ둥글레차\nㆍ청포도\nㆍ베이비슈①②⑤⑥⑬","ㆍ추가밥\nㆍ맑은우동국물②⑤⑥⑬\nㆍ해물짜장볶음면②⑤⑥⑨⑬⑰\nㆍ단무지\nㆍ청경채무침⑬\nㆍ시저샐러드①②⑤⑥⑬\nㆍ포기김치⑨⑬\nㆍ찹쌀죽\nㆍ모닝빵&딸기쨈&버터①②⑤⑥⑬\nㆍ치킨텐더스낵랩①⑤⑥⑫⑬⑮\nㆍ바나나라떼②\nㆍ메밀차③\nㆍ황도⑤⑪⑬","ㆍ기장밥\nㆍ뼈다귀감자탕⑤⑥⑩⑬\nㆍ골뱅이야채무침⑤⑥⑬\nㆍ오복지무침\nㆍ양배추샐러드\nㆍ해물파전①⑤⑥⑨⑬⑰\nㆍ핫도그&케찹①②⑤⑥⑩⑫⑬⑮\nㆍ석박지⑨⑬\nㆍ찹쌀죽\nㆍ흑임자드레싱①⑤⑬\nㆍ바나나\nㆍ녹차","ㆍ오므라이스①②⑤⑥⑩⑬\nㆍ호박채맑은국\nㆍ양상추샐러드\nㆍ가라아게치킨②⑤⑥⑮\nㆍ포기김치⑨⑬\nㆍ오이피클⑬\nㆍ찹쌀죽\nㆍ식빵&딸기쨈&버터①②⑤⑥⑬\nㆍ데미소스⑥⑫\nㆍ파인드레싱⑤⑥⑬\nㆍ양념치킨소스④⑤⑥⑫\nㆍ사과\nㆍ아이스크림①②⑤\nㆍ옥수수차"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지","원산지","원산지","원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산","국내산","국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"배추-국내산/국내산","배추-국내산/국내산","배추-국내산/국내산",null," /국내산","배추-국내산/국내산"," /국내산","배추-국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4}," / ","국내산(한우)/"," / ",null," /사골엑기스-호주산"," / "," / "," / "]
[null,null,"돼지고기/가공품",{"$nulls":4}," / "," / "," / ",null," / "," / ","국내산/"," / "]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/"," / "," / ",null," / "," / "," / "," / "]
[null,null,"오리고기/가공품",{"$nulls":4}," / "," / "," / ",null," / "," / "," / "," / "]
[null,null,"비고",{"$nulls":4},"메밀전병(배추,돼지-국내산),햄(돼지-국내산)",null,"돼지훈제(돼지-국내산)",null,"물만두(돼지-국내산),코든블루(돼지-국내산)","치킨텐더(닭-국내산)","핫도그(닭,돼지-국내산)","햄(돼지-국내산),가라아게(닭-국내산)"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량","영양량","영양량",null,"영양량","영양량","영양량","영양량"]
[null,null,"에너지(kcal)",729.94,null,729.94,23.1,878.5,893.3,{"v":1009.7,"d":"1,009.7"},null,583.5,{"v":1128.3,"d":"1,128.3"},867.1,805.4]
[null,null,"탄수화물(g)",{"$nulls":3},49.1,98.9,134.9,74.9,null,70.4,98.2,108.9,106.8]
[null,null,"단백질(g)",16.42,null,16.42,19.6,49.7,38.9,41.6,null,30.1,{"v":30,"d":"30.0"},{"v":48,"d":"48.0"},30.8]
[null,null,"지방(g)",{"$nulls":3},31.4,28.2,21.8,54.4,null,18.5,12.9,27.4,29.1]
[null,null,"비타민A(R.E)",174.39,null,246.08,340.2,466.9,238.2,399.2,null,206.8,389.9,689.3,459.2]
[null,null,"티아민(mg)",{"v":0.3,"d":"0.30"},null,0.37,0.6,0.4,0.2,1.6,null,0.5,0.3,0.5,0.3]
[null,null,"리보플라빈(mg)",0.38,null,0.46,0.5,0.6,0.5,0.8,null,0.5,0.3,0.6,0.4]
[null,null,"비타민C(mg)",25.81,null,34.19,37.5,39.8,{"v":22,"d":"22.0"},56.9,null,24.7,{"v":44,"d":"44.0"},62.3,42.8]
[null,null,"칼슘(mg)",247.09,null,299.96,256.8,285.6,124.1,{"v":206,"d":"206.0"},null,157.4,510.9,362.3,{"v":166,"d":"166.0"}]
[null,null,"철분(mg)",3.89,null,5.23,6.5,6.1,7.3,10.4,null,3.5,5.2,6.4,4.9]
["\n",null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~70%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다.\n* 알레르기 정보\n - ①난류 ②우유 ③메밀 ④땅콩 ⑤대두 ⑥밀 ⑦고등어 ⑧게 ⑨새우 ⑩돼지고기 ⑪복숭아 ⑫토마토 ⑬아황산염 ⑭호두 ⑮닭고기 ⑯소고기 ⑰오징어  ⑱전복 ⑲홍합                                                                                                                                                                                                         * 위 상단의 메뉴표 및 원산지는 식재수급상황에 따라 변경될 수 있습니다.                                                                                                   * 제시된 주말 영양량은 식수 미정으로 인하여 일치하지 않으므로 참고하여 주시길 바랍니다."]